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Today's Features

  • Druen, Druin family reunion

    Family reunion will be held for the Druen and Druin family at Noon, Aug 23 at Three Forks Bacon Creek Baptist Church fellowship building in Hammondsville. Pot-luck meal will be served.

    LCHS Class of 2000 15 year Reunion

  • Walnut Hill Baptist Church

    Walnut Hill Baptist Church will host a fish fry starting at 10 a.m., Aug 29, at the American Legion Building in Hodgenville. Fish plate will include 2 sides, dessert and drink, hot dog plate includes potato chips, a drink and dessert. For more information contact Carolyn Carter 270-537-3857.

    LaRue County Church of Christ

    The LaRue County Food Pantry will give food to those who qualify, 6-7 p.m. every fourth Wednesday and 9 a.m. to noon every fourth Friday. For information, call 270-358-9812 or 270-358-9220.

  • “For the life of the flesh is in the blood” (Lev. 17:11). Without blood there cannot be life in the physical body. This is also true in the Bible. Blood flows through the Bible just as it does through the veins of our body. The late W. A. Criswell authored many books, one of which was titled, The Scarlet Thread. He shows how the thread that ran from Genesis to Revelation was the blood of Jesus.

  • Six 2015 graduates of LaRue County High School have been named Senator Jeff Green Scholars by the Kentucky Higher Education Assistance Authority (KHEAA).

    Local scholars are Brian Anderson, Kaelyn Herrin, Madison Lee, Cody McDowell, Emma Shelton and Victoria Smith.

    To earn this honor, a student must have a 4.0 grade point average each year of high school and at least a 28 composite on the ACT.

  • On August 24, 1935, Mary Lou Humes Owen was born to Howard “Bill” and Alva Hodges Humes in Upton, Kentucky.  She married Clifford Owen in 1953.  They have three daughters; Rose (Dwight) Lewis, Lou (Chris) Fetter, and Marcella (Herman) Smith; nine grandchildren and two great-granddaughters.  
    Please join family and friends as we celebrate Mary Lou’s 80th birthday on Sunday, August 23 from 2 to 4 p.m. at Magnolia Baptist Church Fellowship Hall.   

  • Carrot Cake Bread

    1 1/4 cup whole wheat flour

    2 1/2 teaspoons baking powder

    1/8 teaspoon salt

    1 teaspoon cinnamon

    1/2 cup light brown sugar

    3/4 cup raisins

    4 medium carrots, peeled and finely grated

    2 eggs

    1 tablespoon canola oil

    1/2 cup confectioners’ sugar

    3 teaspoons fat-free milk 


    Preheat oven to 325 degrees F. Lightly coat an 8- x 4-inch loaf pan with cooking spray, and line it with parchment paper.