Senior Center Menu - Feb. 2013

 All meals served with 8 ounces skim milk.

Feb. 6 – Swiss steak, wild rice with apricots, buttered carrots, strawberries, banana, whole wheat roll

Feb. 7 – Chicken and dumplings, mashed potatoes, buttered spinach, baked apples, whole wheat bread

Feb. 8 – Salmon croquettes, rigatoni and tomatoes, buttered broccoli, banana pudding, whole wheat roll

Feb. 11 – Beef steak patty, new potatoes, mixed green salad, ambrosia, whole wheat roll, brown gravy

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The LaRue County Herald News | circulation@laruecountyherald.com | 270-358-3118
40 Shawnee Drive, Hodgenville, KY 42748
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